Media (we famous, y’all!)

Keys to the Shop - Founder Friday - Ep 514, Raoul Adwan

For this last Founder Friday of 2024 we are featuring a story that I believe really embodies the spirit of entrepreneurship that fuels so many coffee shops. From a cart in the pandemic, to a thriving cafe and catering business, Thrd Coffee, Lead by Raoul Adwan, has shown what is possible when you build with passion and focus. Raoul Adwan is a Chicago native of Mexican and Bolivian descent who turned a passion for coffee into a thriving business. Raoul launched his venture during the pandemic with the help of a stimulus check, starting off with a single coffee cart offering street-side brews. What began as a humble pop-up operation quickly gained traction, and within four years, Raoul’s business expanded to a brick-and-mortar location (currently in the works for his second shop) , complemented by multiple carts equipped with top-tier coffee gear. Today, Raoul leads one of Chicago’s top coffee catering operations, serving corporate spaces and buildings across downtown with full-service coffee bars. His innovative approach and commitment to quality have positioned his business for rapid growth, with projected 2024 sales of over $600K and total gross revenue (starting from 2020 to now) hitting $1.15M. Raoul’s journey is a testament to entrepreneurial spirit and community-driven success.

WGN 9: Daytime Chicago Interview w/ thrd coffee

thrd coffee, a mobile espresso bar and coffee shop in Bucktown calls themselves Chicago's mobile coffee leader. Owner and founder, Raoul Adwan and manager, Nadia Chupyk joined us with a taste of its seasonal menu. 1816 N. Milwaukee Ave

Ryan Nicholas Team Interview w/ thrd coffee

thrd coffee was born during the pandemic when Raoul invested his time in creating a competitive business plan and designing a mobile bar and brand. Inspired by businesses in LA, NYC, and Florida, thrd's marketing themes were influenced by Chicago musicians such as Chance The Rapper, Common, and Vic Mensa. thrd aims to bring a coffee shop experience to customers despite the closure of coffee shops. thrd has pivoted to bring great coffee and a unique atmosphere to unconventional places.